The Nature of Things

I have two varieties of beautyberry in my garden. The purple variety, which is the kind that is seen in Nature. And a white cultivar. Now, in past years, I have found that the birds in my yard generally wait until a bit later to start hitting the beautyberries for their daily snacks. They would usually exhaust the softer elderberries and the pokeberries which I also have in my garden before they started on the beautyberries. The beautyberry is a harder fruit and it will last longer on the shrub, right into winter. That's mostly when I've noticed birds eating them in past years. But this must be a particularly delicious year for these berries because the birds are already devouring them with great relish. Also, in the past, the birds usually started with the white berries and stripped all of them before they moved on to the purple. Not this year. They are showing a distinct preference for the purple. Mockingbirds, robins, cardinals, grackles, even wrens and chickadees have been ...

The berries which give beautyberry its name, photographed in my garden this week. Beautyberry is well-named. Those shiny berries that develop in late summer and early fall on the 3-5 foot tall shrubs are indeed very attractive, both to humans and to birds which love to feast on them. In fact, I am sure that all the purple-berried beautyberries in my yard were planted by birds - birds who either pooped out the seeds from the berries or dropped them in flight. I do have several of these native shrubs from the verbena family, because, generally, if possible, I just leave them alone and let them grow where they are planted. Historically, Native Americans made a tea from the leaves and roots of American beautyberry ( Callicarpa americana ), sometimes called French mulberry, which they used for sweat baths for rheumatism, fevers, and malaria. A root tea was used for dysentery and stomach aches. Root and berry teas were used for colic. The plant is very valuable in a native plant landscape be...